Image caption 1 text here

Image caption 2 text here

Image caption 3 text here

Image caption 4 text here

Image caption 5 text here

Image caption 6 text here

Image caption 7 text here

Image caption 8 text here

Yo Sushi, Birmingham
Pure Vent

Yo Sushi, Birmingham

Pure Engineering Group delivered a tailored mechanical fit-out for Yo Sushi in Birmingham, aligning with the brand’s high standards for hygiene, efficiency, and operational safety in a fast-paced kitchen environment. All systems were custom-designed to meet the venue's specific needs, ensuring seamless performance, energy efficiency, and compliance with health, safety, and environmental standards.

The scope of the work included:

  • General ventilation 
  • Mechanical MCC controls
  • HVAC smart controls- automated energy reporting
  • Gas services and associated controls
  • UVC Kitchen extract system
  • Bespoke Kitchen canopies with integrated controls
  • Fire suppression System
  • Custom Design of the above systems
Click here for in-depth details on this project.

General ventilation

  • Extract ductwork, fire dampers, and grilles.

Mechanical MCC controls

  • Installation of 2kW electronic radiators, electrical control, MCC panel controls

HVAC smart controls- automated energy reporting

  • Intelligent climate control system and intelligent integration with HVAC systems for energy-efficient management

Gas services and associated controls

  • Comprehensive gas system installation with leak detection
  • Gas pipework installation
  • Gas panel, gas leak detection, and gas interlock system

UVC Kitchen extract system

  • High-efficiency UVC technology integrated into the kitchen extract system, sterilising and removing odours and grease to discharge cleaner, safer air
  • Reduces grease build-up inside ductwork, significantly lowering fire risk
  • UVC light actively destroys bacteria, viruses, and odours in the exhaust air
  • Integrated with stainless steel canopy extract hoods and ducting, reducing the need for frequent manual cleaning and improving fire safety by eliminating grease build-up at the source
  • Complete installation includes UVC lamp modules, power supply units, control interface, and safety interlocks, ensuring compliance with hygiene and environmental regulations in commercial kitchens.

Bespoke Kitchen canopies with integrated controls

  • Installation of bespoke kitchen canopies equipped with control and automation systems
  • Fan speeds automatically adjust based on real-time cooking activity.
  • Built-in alert system for operational changes or malfunctions
  • Automatic pressure balancing to maintain safe and efficient kitchen airflow
  • Custom-designed kitchen extraction system created to control odour and grease, preventing contamination and maintaining air quality standards 

Fire suppression System

  • Automatic detection and suppression of fires using wet chemical agents 
  • Seamless integration with the canopy extraction system and gas interlock units for complete kitchen safety automation
  • System activation shuts off fuel and electricity to affected zones instantly, preventing re-ignition
  • Built-in test and maintenance alerts to ensure compliance with fire safety regulations and ongoing system readiness

Custom Design of all the above systems

  • Complete mechanical fit-out solution custom-designed for the project
  • Integration of digitalised technology and innovation into mechanical services 
  • Collaborative design approach to optimise space, efficiency, and user experience.
Do you have a commercial mechanical engineering project?

Request a Free Consultation

REQUEST CONSULTATION