Mechanical Heat recovery ventilation

• Energy-efficient heat recovery ventilation system, recycling energy to optimise indoor climate and reduce overall energy consumption
• Includes: Hardwire controller, galvanised steel ducting, louvres, fittings, and fixings

General ventilation

• Bespoke commercial catering kitchen ventilation system designed to remove heat, grease, smoke, and steam from heavy-duty cooking equipment
• Low noise/ high efficiency- speed based on humidity/ motion sensors
• The ventilation system helps prevent kitchen overheating, maintains safe working conditions, and contributes to cleaner air.
• Low-level discharge points to maintain adequate airflow

Fire smoke dampers

• Supply and installation of fire/smoke dampers integrated into the ventilation system to ensure enhanced safety and fire compliance

HVAC smart controls- automated energy reporting

• Installation of centralised controls for complete, efficient management of the VRF system
• Precision temperature management within integrated heating and cooling systems
• Features include an indoor/outdoor condensing unit, subpack, condensate drain kit, and intelligent control fittings.

Plumbing services and associated controls

• Plumbing installation covering all boiler room requirements and full sanitary provisions  
• Supply and installation of equipment for the boiler room: gas boiler, clarifier, pumps, booster set flues, pressurisation unit, controllers, pipework, and lagging
• Commercial plumbing services: installation of soils and wastes
• Supply and installation of cold-water supply (CWS), hot water supply (HWS), hot water return (HWSR), and mains water supply (MWS)
• Grease trap plumbing
• Flushing out and chlorination of storage tanks and lines

Bespoke Kitchen canopies with integrated controls

• Installation of bespoke kitchen canopies equipped with control and automation systems
• Fan speeds automatically adjust based on real-time cooking activity.
• Built-in alert system for operational changes or malfunctions
• Automatic pressure balancing to maintain safe and efficient kitchen airflow
• Custom-designed kitchen extraction system created to control odour and grease, preventing contamination and maintaining air quality standards 

Kitchen fresh air system and associated controls

• Upgrade of the internal extraction system to enhance environmental control within the kitchen
• Significant improvement in heat, odour, and moisture removal 
• Reduced risk of moisture-related damage to sensitive kitchen equipment

Custom Design of the above systems

• Complete bespoke HVAC design tailored for facility zoning, energy efficiency, and climate comfort.
• Integration of variable refrigerant flow systems and air barrier technologies to maintain optimal indoor environments